We are the “Cheese Head” Champions!!
Thecheeseguy.com “Cheese Heads” won the Riverdale Y’s Stanley Lane Basketball Championship 52-48!! Congrats, awesome job guys!!
View ArticleMorton Williams on Bleecker Street
Come on down TODAY to the Morton Williams on Bleecker Street in NYC! From 3-7pm we will have an assortment of delicious samples for you to try. What better way to enjoy the day then to get those...
View ArticleFeatured Kosher Cheeses for Pastas, Salads and Platters
Brent Delman, an expert in Kosher artisanal cheeses, has the largest selection of high end, small batch, primarily handmade, artisanal cheeses – particularly organic, kosher and low-fat. Pecorino...
View ArticlePepper Jack
Creamy jack with jalapeno peppers. Handcrafted, farmstead, artisan cheese. Hormone, antibiotic and gluten free. OU – Chalav Yisrael. (7-9 oz. random weights)
View ArticleThe Cheese Guy Is Coming To You Spring 2014
Spring is in the air and The Cheese Guy will be participating in a lot of great events this season, where you’ll be able to preview and purchase over 30 different artisan, vegetarian, Kosher cheeses.On...
View ArticleFinally – Kosher Blue Cheese!
The Cheese Guy has been in the gourmet food business for close to 20 years, and has always had a passion for fine cheeses. Having grown up in the Midwest, he also has an appreciation for the small...
View ArticleAbout Pecorino Romano
Pecorino romano is a sheep milk cheese. Sheep produce a lot less milk than cows or goats, so it can take up to a week for the sheep to produce enough milk for a production. In order for the product to...
View ArticleTraceability and Kosher Cheese Production
The production of Kosher cheese, in accordance with Jewish law, requires extensive cleaning, boiling and sanitization of the cheese making equipment, vats and utensils. In the case of a Chalav Yisrael...
View ArticleThe Gouda Life
I’m at the Sunday farmer’s market. Behind me, there are stalls of fresh bread and new-picked peaches, children running, folk music playing. Before me, is a spread of my best cheeses in blocks, wheels...
View ArticleMeet Brent Delman, Westchester’s “Cheese Guy” by Westchester Magazine
Yonkers wholesale affineur Brent Delman is bringing the cheese course back to the kosher table. The Cheese Guy, Brent Delman, fuses his cheese-making trifecta—Eastern European Jewish heritage, Italian...
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